Fried Shrimp

Udang Goreng Tepung Suitable for Lunch and Dinner

Fried shrimp is another presentation of shrimp form. The main ingredient of dish is shrimp. Fried shrimp is easy to prepare, mixed raw shrimp with wheat flour and seasoning, enter in a pan containing hot oil, fry until browned yellowing. Fried shrimp (indonesia: udang goreng tepung) ready to served, usually served with mayonnaise and spicy sauce and suitable for lunch and dinner.

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