Sambal Goreng Teri (Anchovy)

Sambal goreng teri ready for serverd.

Sambal goreng teri (Anchovy) is a simple dish, made from anchovies. Anchovy has protein, minerals, calcium, and phosphorus, making this petite fish has tremendous benefits for the body. Salty flavor that makes this dish is suitable to eat for lunch combined with white rice and chili paste. Sambal goreng teri usually mixed with petai (bitter bean/parkia speciosa) or red chili.

Readers Keywords: goreng teri